"We used Corazon Cake Company for our wedding cake. We ordered lots of cupcakes & then a small cutting cake for myself and my husband. Caitlyn made the planning process so easy & we loved getting to pick different fall flavors for our tasting. Our gluten free & gluten full guests ended up LOVING the cupcakes. We had around 90 guests & all 108 cupcakes were gone by the end of the night!! Our cutting cake was fabulous as well!"
- Claudia & Daniel
OUR SERVICES
The Tall
Multi-Tier Cakes
Designed specifically to match the theme of your wedding, our multi-tiered cakes create a beautiful statement while serving more guests with ease. Each tier is thoughtfully proportioned, allowing you to combine flavors and create a centerpiece that feels both elegant and unforgettable.
Investment starting at $300
Most couples invest $700-900
The Long
Long Cakes
A modern alternative to traditional tiered wedding cakes, long cakes offer a sleek, editorial look that feels effortlessly romantic. Perfect for intimate weddings, rehearsal dinners, and contemporary celebrations, they provide generous servings while making a stunning visual impact.
Investment starting at $300
Most couples invest $600-850
The Small
Single-Tier Cutting Cakes
Our single-tiered cakes are ideal for smaller gatherings, elopements, cutting cakes and intimate celebrations. Available in both short and tall styles, they offer the same refined design and signature gluten-free flavor in a smaller format.
Investment starting at $150
Most couples invest $200-$300
Wedding FAQs
"Caitlyn did our gluten-free & dairy-free wedding cake and was even kind enough to bring a few vegan slices to accommodate a few guests. We had a three tier cake that was part raspberry lemonade flavor, and the rest vanilla and lemon buttercream. SO SO delicious and the cake was beautiful. Everyone LOVED it. I also highly recommend Caitlyn as a professional. She was so kind and helpful during our initial cake testing and on the day of our wedding, we loved working with her!"
- Ali & Jonathan